Estimated Preparation Time: 20 minutes
Materials:
3 tablespoons minced onion
2 tablespoons chicken broth or beef
1 tablespoon salt
1 cup milk
1 / 2 pounds of chicken meat cubes
1 hard-boiled eggs in slices
1 1 /3 cup cooked spinach
How to Treat:
Place the skillet and saute onion with broth and salt, enter the milk, stir well, continue until the milk boils and thickens.
Combine chicken, egg and spinach.
Serve hot
No comments:
Post a Comment